Ask a local for a recommendation of a local chippy and the name Chez Fred, in Westbourne, is very likely to get a mention. This friendly fishery offers take away and dine-in options with an extensive restaurant on site.
Chez Fred first opened its doors in 1999 by Fred and his dad Peter with the aim of offering a fish and chip shop to appeal to everyone – visitors and locals alike. With sustainably sourced fish and their own batter recipe, Fred’s fish and chips have their own distinctive flavour.
And with daily deals, gluten-free Mondays and its own ‘sprat pack’ for kiddies Chez Fred offers a truly personal dining experience.